School Menus

At Stebbing Primary we pride ourselves on using lots of fresh ingredients, often locally sourced. We even use our own produce sometimes! 

We have a number of vegetable patches which the children tend to during their Forest School sessions. Our Forest School Leaders help to manage these and carefully plan the produce we try to grow. This enables the children to have a little understanding of what we are able to grow ourselves.

 

When it comes to our school lunch we provide a well-balanced meal with three options for children to choose from! All children in the foundation stage and key stage 1 are automatically entitled to the Government funded scheme – Universal Free School Meals. For key stage 2 pupils, meals are currently charged at £2.20.

 

What’s on the menu?

At Stebbing we like to do things a little differently! Last term, in preparation for the seasonal changes that needed to be made to our menu, we enlisted the help of our pupils to help make the decisions.

This is really important to us to ensure we enable children to have a voice and help to make the important decisions. The School Council fed back their classes views and preferences for the menu. This then led to discussions between our school council members and decisions were made regarding the menus we chose.

 

WEEK 1
Monday

MEAT FREE DAY

Cheese and Tomato Pizza

or

Pasta Bowl topped with Grated Cheese

-

Served with

Sweetcorn Cobbett

Couscous Salad

-

Salad bar with at least 6 choices

-

Fruity Crumble Slice with Custard


Tuesday

Chicken Korma

or

Jacket Potato with  Tuna Mayo

-

Wholegrain and White Rice

Green Beans

-

Salad Bar with at least 6 choices

-

Ham and Cucumber Bap served with salad

-

Chocolate Chunky Flapjack

 


Wednesday

All day Breakfast

 Sausage, and Bacon

or

Veggie Breakfast

2 Veggie Sausages

-

Hash Brown

Baked Beans

Mushrooms

-

Tuna Mayo Bap served with salad

-

Melon and Strawberries

with a Yoghurt Topping


Thursday

Homemade Beef Lasagne

or

Macaroni Cheese

-

Wholemeal Bread

Broccoli

Carrots

-

Salad Bar with at least 6 choices

-

Bacon, Lettuce and Tomato Bap

served with salad

-

Fresh Fruit Salad

with Ice Cream


Friday

FISH FRIDAY!

Harry Ramsden's Fish Fillet

with tomato sauce or tartare sauce

or

Omelete

-

Crispy Chips

Peas 

 

Salad Bar with at least 6 choices

 

-

Chocolate Berry Cookie


WEEK 2
Monday

MEAT FREE DAY

Cheese Whirl

or

Veggie Quiche

-

Oven Baked Wedges or

Buttered Pasta Sweetcorn

or

Cheese and Cucumber

High Fibre Roll with Vegetable Sticks

-

Salad bar with at least 6 choices

-

Victoria Sponge Finger

 


Tuesday

Lemon Roasted Chicken

or

Linda McCartney

Veggie Hot Dog

-

Wholegrain and

White Rice

Broccoli

Glazed Carrots

Bread

-

Salad Bar with at

least 6 choices

-

Ham and Tomato Wrap

with Cucumber Sticks

-

Melon Boats with

an Orange Twist


Wednesday

ROAST DINNER DAY

Roast Gammon

or

Quorn fillet

-

Roast potatoes

Cauliflower Cheese

Carrots

Green Beans

Yorkshire Pudding

-

Pips % Organic

Fruit Ice lolly


Thursday

Butchers Sausages

-

Creamy Mashed Potato

Baked Beans

or

Jacket Potato

with Baked Beans

-

Salad Bar with at

least 6 choices

-

Fruit Jelly served with

Berries & a Greek

Yoghurt topping


Friday

FISH DAY

 

Harry Ramsdens Fish fillet

or

Quorn Dippers with Tomato sauce

-

Crispy Chips

Peas

-

Salad Bar with at

least 6 choices

-

Pasta Bowl topped with

grated cheese

or chicken and sweetcorn

-

Chocolate Angel Delight

made with fresh milk

 


WEEK 3
Monday

MEAT FREE DAY

Homemade

Cheese and tomato Pizza

or

Jacket Potato

with Cheese

-

Pasta Salad

Sweetcorn

Mixed green salad

Salad Bar with at

least 6 choices

-

Tuna Crunch or

Egg Mayo

High Fibre Roll

Oat & Raisin Bite &

a  yoghurt dip


Tuesday

Pork and Apple Burgers

or

Veggie Burgers

-

Peas

Green Beans

Potato Wedges

-

Salad Bar with at

least 6 choices

-

Pips % Organic

Fruit Ice lolly


Wednesday

'ROAST DAY'

Roast Pork

Yorkshire pudding

Sage & onion stuffing

Apple sauce

& Gravy

or

Veggie Sausages

-

Roast potatoes

Carrot batons

Roasted Summer veg

(courgettes, peppers,

sweet potato, red onion)

-

Melon & Straberry Kebabs


Thursday

Chicken Fajitas

-

White &

Wholemeal Rice

Broccoli

-

Jacket potato with Chicken

or Tuna Mayo

served with salad

-

Salad Bar with at

least 6 choices

-

Apple wedge with a

toffee crispy bite


Friday

Buffet Day

Wholemeal Roll with

sliced Ham or

Turkey or Cheese

and

Homemade Mini

Sausage rolls or

Quorn Sausage rolls

-

Salad Bar with at

least 6 choices

-

Mixed Yoghurt

and Fruit


WEEK 1
Monday

MEAT FREE DAY

Cheese and Tomato Pizza

or

Pasta Bowl topped with Grated Cheese

-

Served with

Sweetcorn Cobbett

Couscous Salad

-

Salad bar with at least 6 choices

-

Fruity Crumble Slice with Custard


Tuesday

Chicken Korma

or

Jacket Potato with  Tuna Mayo

-

Wholegrain and White Rice

Green Beans

-

Salad Bar with at least 6 choices

-

Ham and Cucumber Bap served with salad

-

Chocolate Chunky Flapjack

 


Wednesday

All day Breakfast

 Sausage, and Bacon

or

Veggie Breakfast

2 Veggie Sausages

-

Hash Brown

Baked Beans

Mushrooms

-

Tuna Mayo Bap served with salad

-

Melon and Strawberries

with a Yoghurt Topping


Thursday

Homemade Beef Lasagne

or

Macaroni Cheese

-

Wholemeal Bread

Broccoli

Carrots

-

Salad Bar with at least 6 choices

-

Bacon, Lettuce and Tomato Bap

served with salad

-

Fresh Fruit Salad

with Ice Cream


Friday

FISH FRIDAY!

Harry Ramsden's Fish Fillet

with tomato sauce or tartare sauce

or

Omelete

-

Crispy Chips

Peas 

 

Salad Bar with at least 6 choices

 

-

Chocolate Berry Cookie


WEEK 2
Monday

MEAT FREE DAY

Cheese Whirl

or

Veggie Quiche

-

Oven Baked Wedges or

Buttered Pasta Sweetcorn

or

Cheese and Cucumber

High Fibre Roll with Vegetable Sticks

-

Salad bar with at least 6 choices

-

Victoria Sponge Finger

 


Tuesday

Lemon Roasted Chicken

or

Linda McCartney

Veggie Hot Dog

-

Wholegrain and

White Rice

Broccoli

Glazed Carrots

Bread

-

Salad Bar with at

least 6 choices

-

Ham and Tomato Wrap

with Cucumber Sticks

-

Melon Boats with

an Orange Twist


Wednesday

ROAST DINNER DAY

Roast Gammon

or

Quorn fillet

-

Roast potatoes

Cauliflower Cheese

Carrots

Green Beans

Yorkshire Pudding

-

Pips % Organic

Fruit Ice lolly


Thursday

Butchers Sausages

-

Creamy Mashed Potato

Baked Beans

or

Jacket Potato

with Baked Beans

-

Salad Bar with at

least 6 choices

-

Fruit Jelly served with

Berries & a Greek

Yoghurt topping


Friday

FISH DAY

 

Harry Ramsdens Fish fillet

or

Quorn Dippers with Tomato sauce

-

Crispy Chips

Peas

-

Salad Bar with at

least 6 choices

-

Pasta Bowl topped with

grated cheese

or chicken and sweetcorn

-

Chocolate Angel Delight

made with fresh milk

 


WEEK 3
Monday

MEAT FREE DAY

Homemade

Cheese and tomato Pizza

or

Jacket Potato

with Cheese

-

Pasta Salad

Sweetcorn

Mixed green salad

Salad Bar with at

least 6 choices

-

Tuna Crunch or

Egg Mayo

High Fibre Roll

Oat & Raisin Bite &

a  yoghurt dip


Tuesday

Pork and Apple Burgers

or

Veggie Burgers

-

Peas

Green Beans

Potato Wedges

-

Salad Bar with at

least 6 choices

-

Pips % Organic

Fruit Ice lolly


Wednesday

'ROAST DAY'

Roast Pork

Yorkshire pudding

Sage & onion stuffing

Apple sauce

& Gravy

or

Veggie Sausages

-

Roast potatoes

Carrot batons

Roasted Summer veg

(courgettes, peppers,

sweet potato, red onion)

-

Melon & Straberry Kebabs


Thursday

Chicken Fajitas

-

White &

Wholemeal Rice

Broccoli

-

Jacket potato with Chicken

or Tuna Mayo

served with salad

-

Salad Bar with at

least 6 choices

-

Apple wedge with a

toffee crispy bite


Friday

Buffet Day

Wholemeal Roll with

sliced Ham or

Turkey or Cheese

and

Homemade Mini

Sausage rolls or

Quorn Sausage rolls

-

Salad Bar with at

least 6 choices

-

Mixed Yoghurt

and Fruit


Packed Lunches

If you would prefer to send in a packed lunch for your child please ensure that you do not include any nuts or products containing nuts as we do have some children at school who suffer with a serious nut allergy. We are a NUT-FREE school. We also follow a Healthy Schools policy so lunch box contents should reflect this and no sweets or chocolate bars are allowed.

 

Come and join us!

We invite parents and family members to join us for lunch. Please book in with the school office on the day you choose. We limit it to three family members per day from the school community. Lunch is priced at £2.20. We look forward to welcoming you.

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